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Factors effecting childrens development
Posted by admin in Children's Healthy Eating on November 12, 2010
Factors effecting childrens development
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Home Page > Home and Family > Parenting > Factors effecting childrens development
Factors effecting childrens development
Posted: Oct 23, 2010 |Comments: 0
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There are four identified factors which are distinct areas these are different ranges which affect the growth and development of the human body these, four distinct areas are social and economic, health, genetics and environment.
The factors of the environment are the way in which we live which has huge affects on our lifestyle and the behavior we act. The outside effects are in some inner cities such as the U.K which has become unpleasant to live in due to the increase of air pollution from vehicle exhausts, factories, littering, tipping, dog fowling etc. Other factors of the environment are poverty and unemployment, poor living conditions for those who are on low incomes, discrimination against ethnic or disabled people is reduced with the introduction of the relevant statutes e.g. improvements in access for people with impaired mobility and equal opportunities for all. The agricultural environment also imposes problems for families which have unemployment or have low incomes so transport and housing will be difficult to secure, radiation from atomic bomb explosions that happened years ago, nuclear power stations and x-rays and also climate changes with this environment lifestyle it will effect the growth and development. Dental and hospital x-rays when pregnant can harm the growth and development of an unborn child. The inside effects on the factors of environment are drugs, alcohol, taking medication during pregnancy, smoking and poor diet. Smoking, drug taking and drinking will damage the insides of the human body because of the substances that are inside these factors. Taking medication when pregnant may harm the baby as well as the mother because during pregnancy the mother does tend to be weaker than normal.
The factors of genetics are that characteristics are passed on from the biological parents to the child these characteristics include the skin, eye and hair color the height of the child and facial features also sometimes the ability to run fast. Illnesses can also be passed on such as cystic fibrosis, haemophilia, Parkinson’s, Alzheimer’s, luntingdons cohorea. The tendency towards other conditions like asthma, eczema, diabetes, hearing and visual impairments, glucoma, heart disease or a heart murmur can seem to be inherited.
The factors of health are good health which is a healthy balanced diet which will ensure the growth and development. A large intake food can lead to obesity and a small quantity of food can lead to anorexia these will both affect the growth and development of the human body involving the role of maturation which I have described in P1. Good health such as good speech, eyesight, hearing, keeping fit and a generally good life style will benefit the growth and development that are body’s go through where as bad speech, bad skin, bad hearing, bad eyesight, no exercise, always being ill, not eating properly and inherited disease can have huge affects on the body’s growth and development. Being ill all the time will have huge affects on children later in life as they will be missing a lot of school and therefore all the areas of development are affected, through missing school children will miss opportunities to learn, develop and build on skills that maybe useful later on.
The factors which occur for social and economic growth development are gender, family, education, culture and income. With gender people have different expectations on what girls and boys should and shouldn’t do e.g. people think that only boys should play football. Some males believe that a woman’s place is in the home. In some cultures the boy’s opinions are valued more than the girl’s but the girl’s opinion doesn’t matter. People have different sexualities such as being gay, lesbian and bisexual and some people frown upon this. Family expectations may be set for a child and the child may not like this would mean that a problem would occur in the family and this would cause family arguments. Family arguments are not just about the expectations of the family but many other reasons too e.g. other members of the family having different opinions on a tough situation, this may also cause the family to fall out then other family members who get involved will be seen to be taking sides. Divorced parents may give problems for their offspring because of different routines or maybe the parents talk bad about or to the other parent sometimes in anger. To a child a step family would be a problem because they will be just getting to know this new step parent and the child may become insecure due to them thinking that this step parent is trying to replace their real parent. Parents try to teach their children values and skills also including their beliefs for later on in life this would be the difference between right and wrong, the use of bad/fowl language and the correct way to behave etc. Education in school, on visits or travelling etc, is given to a child will help the child to reach their potential by using an appropriate stimulation, by giving children opportunities and by encouraging a positive self-image. There is a variety of cultures and in these cultures their religious beliefs and their way of life can affect development. Some cultures arrange marriages for their offspring, some cultures forbid eating certain foods and some have a certain dress code and have to cover up most of the body where as others are not about what parts of the body that you can or cannot show. Income plays a big part in every day life this will affect personal development. People who live in poverty and have poor housing and diet because this is all that they can afford are more likely to suffer ill health; these people are unlikely to get involved in leisure activities. People on low income will notice that this has a dramatic affect on day to day life e.g. can not pay for transport, not very well dressed and it’s hard to fund for new clothes and not able to get the latest technology e.g. if a child has homework a computer would help with this especially in high school and collage etc.
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Sarah Hart -
About the Author:
Sarah is a BTEC qualified Nursery nurse and has many years experience working with children.She Can be found At Cheeky Chums superstore dedicated just for premature babies.
http://cheekychumsonline.co.uk
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The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
Posted by admin in Children's Healthy Eating on November 8, 2010
The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
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Home Page > Home and Family > Parenting > The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
Posted: Jan 23, 2009 |Comments: 0
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The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
By: Nancy Myers
About the Author
Nancy Myers is a mother of three and founder of Lunchsense, a line of vinyl free, lead free lunch boxes with BPA-free leak-proof food containers. Lunchsense lunch boxes are designed to help families pack healthy lunches with correct portions; the company was recently featured at the Green Festival in San Francisco, one of the nation’s largest annual eco events. For more information visit, http://www.lunchsense.com.
(ArticlesBase SC #736571)
Article Source: http://www.articlesbase.com/ – The Increase of Childhood Obesity: Steps We Can Take to Help our Children Stay Healthy
A grim announcement was made at a recent American Heart Association Conference – nearly a third of children living in the U.S. are overweight, and one-fifth fall into the dangerous category of obesity. According to the Centers for Disease Control and Prevention, “The prevalence of obesity among children aged 6 to 11 more than doubled in the past 20 years, going from 6.5% in 1980 to 17.0% in 2006. The rate among adolescents aged 12 to 19 more than tripled, increasing from 5% to 17.6%…An estimated 61% of obese young people have at least one additional risk factor for heart disease, such as high cholesterol or high blood pressure.”
It is no secret that this increase is attributed to poor eating habits and lack of exercise in young people in the U.S. According to the 2007 national Youth Risk Behavior Survey posted on the CDC’s Website, unhealthy eating habits are prevalent among teenagers. The study indicates that among U.S. high school students:
-79% ate fruits and vegetables less than five times per day during the 7 days before the survey.
-34% drank a can, bottle, or glass of soda or pop (not including diet soda or diet pop) at least one time per day during the 7 days before the survey.
It is likely that the increase in childhood obesity will eventually force our already strained healthcare system to contend with a significant rise in patients with heart disease, high blood pressure, diabetes, breathing problems and sleep disorders in years to come. According to the American Academy of Child & Adolescent Psychiatry, these health conditions are a direct result of complications from obesity.
Pediatricians are warning we must take steps to reduce this growing epidemic. Here are some suggestions – tried-and-true reminders as well as more radical approaches – to help parents steer their children towards healthy eating habits that will stay with them for life:
Whenever possible, eat meals together. Parents have heard this many times, but the benefits of turning off distractions and giving some real time to a meal simply can’t be overstated. The benefits, and opportunities to improve eating habits, abound when families engage in regular, sit-down mealtimes:
. Parents can really see what goes in, what gets pushed around the plate, and what’s altogether avoided.
. Parents can model good behavior, from eating vegetables to using appropriate table manners.
. Rituals help a family connect, and eating together allows ample opportunity to establish such rituals.
When eating together, try these steps to improve kids’ dietary habits:
. Get kids involved in the kitchen. When foods and their preparation become more familiar, they stand a better chance to be consumed. Besides, what boy would turn down the chance to use a big knife, if even only to chop carrots?
. Try new recipes, or new approaches to old ones. You may only be able (or inspired) to do this once or twice a month, but do so all the same. Sometimes a new presentation is all it takes to make a healthy food appealing. Did you ever hear of the Boy Scout troop that was given a donation of canned minestrone soup for a campout? The leaders were terrified the kids would revolt, until one of them decided to call it “pizza soup.” Dinner was an overwhelming success.
. Start small – with portion sizes, that is. Kids’ appetites change every day, so let them learn how to self-regulate their intake.
. Try everything at the table, even if it’s only a teaspoonful. Research suggests that kids need to see a new food up to ten times before they will realize they actually like it, so don’t give up offering new things.
. Insist that vegetables be eaten before treats or desserts – taking this one step further, insist that vegetables be eaten before anything else! This is an easy step to “spin” – tell the kids that it gets the vegetables out of the way. It also ensures the veggies get in, and it avoids the “I can’t eat those, I’m already full” ploy.
. Don’t insist on “the clean plate club.” This goes hand-in-hand with small portions and eating vegetables first. Allow kids to listen to their bodies.
. Talk about good food in a positive way – as well as delivering a healthy message, conversing during a meal slows down the intake, and allows everyone’s bodies time to feel satisfied. If someone doesn’t like a certain food, ask what could be done to make the food taste better, then try it out.
When eating together isn’t possible (such as lunchtime), apply the lessons learned at home.
. Pack lunch. It is the only way to control portions and content.
. Use reusable containers. Baggies and throwaways only encourage food waste, and you will never know what has been eaten. Kids bring home their leftovers in reusable containers, so you can see whether they have eaten well. Better still, besides helping you determine portion sizes, those leftovers make a great after school snack – just be sure to include an ice pack so everything is still safe to eat in mid-afternoon.
. Don’t send treats or desserts in school lunches – Yes, eliminating cookies from the lunchbox is radical, but save the treats for after school, when you can be sure the good food has already gone in.
. Make a “lunch list.” On a sheet of paper, make three columns. Label them “main dish,” “side dish,” and “fruit/veggie”. In each column write down the foods that your child likes, then post the list on the refrigerator. Let your child use the list to plan lunches by picking something from each column. This way the child has some control over what they receive, but you can still get “the good stuff” in the lunch box without having to rack your brain in the morning to cobble together a balanced meal. The lunch lists also help with grocery shopping – if one kid is in a banana phase, you’ll always know to have them on hand.
Anticipate the hungry spots in between meals, and serve snacks before kids (or you) are ravenous.
Snacks are essential, but they don’t have to be fat or sugar laden to be appealing: fresh and dried fruit, fresh vegetables, nuts, popcorn, pretzels, crackers, cheese and baked chips are all handy to fill in the day. Furthermore, timing is essential- bring out the healthy snacky things before kids ask for them. Neither do junky stuff and soda have to be forbidden, but they should be viewed, and served, as a treat – while watching the big game, or at a birthday, or on holidays, for example.
Retrieved from “http://www.articlesbase.com/parenting-articles/the-increase-of-childhood-obesity-steps-we-can-take-to-help-our-children-stay-healthy-736571.html”
(ArticlesBase SC #736571)
Nancy Myers -
About the Author:
Nancy Myers is a mother of three and founder of Lunchsense, a line of vinyl free, lead free lunch boxes with BPA-free leak-proof food containers. Lunchsense lunch boxes are designed to help families pack healthy lunches with correct portions; the company was recently featured at the Green Festival in San Francisco, one of the nation’s largest annual eco events. For more information visit, http://www.lunchsense.com.
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Improve Brain Health
Posted by admin in Children's Healthy Eating on November 6, 2010
Who would have thought that one could improve brain health? I mean, if I go to the gym and do biceps exercises, or squats, there is a way to measure my progress.
Muscles grow and can be measured or I can move more resistance, lift a heavier weight, and I feel better, (because of the endorphins released when I resistance train) but if I go read classical literature or research in a field I am unfamiliar with, I cannot measure my brain’s health or growth in the same way as I can a muscle’s growth or health.
(When was the last time anyone complimented you on your axon definition? See?)
If I am still thinking, creating words in my brain, then it must be healthy, right?
Not necessarily. Changes in my brain’s health are subtle and cumulative, and we are not sure that once things like Alzheimer’s disease have begun that cognitive function can be regained.
It turns out that I need to take care of improving my brain’s health just like I do my musculature and skeletal health.
There are four or five areas of concern, including physical exercise, which many say is the most important area, nutrition, stress management, sleep, and novel learning challenges.
When those concerns are addressed I am making it possible for my brain to grow new neurons, which is called neurogenesis, and I am asking my brain to be plastic, which allows it to reorganize itself frequently.
Neuroplasticity is the wonderful way my brain has of keeping itself fired up and curious about the things outside of itself.
While I cannot measure neuroplasticity like I can measure weight lifting resistance, I want to encourage it anyway.
Nutrition
Just no way around it folks, to improve brain health, you must eat lots of fruit and vegetables, and give up processed foods, which are filled with appetite stimulants and msg anymore.
That means no more hamburger helper or cereal from the box. (You might find high fructose corn syrup in your toothpaste or your children’s OTC vitamins too).
Even the vegetables you eat need to be bought from local growers if at all possible, because if they are picked green and shipped to you without ripening on the vine, they will lack the necessary phytochemicals that develop in the fruit or vegetable when it reaches full maturity on the vine.
It is the vitamins, minerals, fiber, glyconutrients, antioxidants, and phytochemicals that neurons need to keep the neurogenesis and neuroplasticity going strong.
In particular, neurons need omega 3 from cold water ocean going fish if at all possible, which means eating fish, (not farmed fish, which are subject to the same kind of disease issues as farmed pork or beef) and those fish may have lots of mercury in them, so a supplement may be in order here.
The brain is about 2% of your weight, but uses 20% of the energy your body uses, so it must get a steady supply of energy from the food you eat, as it cannot store a supply, which means that you have to make each meal count to improve brain health.
Antioxidants are very important for brain health. The brain uses 20% of the energy we consume per day, which means there are a lot of chemical reactions happening in and around those neuronal mitochondria, which means free radicals from oxidation.
Free radicals seek to stabilize themselves by grabbing a nearby electron from a stable molecule, destabilizing that molecule. It is possible that a cascade of unstable molecules could result, so eat your blue berries, which provide antioxidants to sop up free radicals.
Your reward? A square or two of dark chocolate, filled with good chemicals, or perhaps you like coffee or tea?
Green tea is very good for your immune system, and coffee delivers antioxidants too.
Sleep
Good news for you who like naps. You have been taking care of your brain’s health by doing that. Well, actually you need a good nights sleep.
There is a evidence indicating that the brain prunes some of the new connections formed during the day while you are asleep, and important hormonal events happen at night which need to be completed for improved brain health the next day.
The bad news is that we as a society are getting about 1 and 1/2 less hours of sleep than we used to a few decades ago, and I am sure many are losing sleep over current economic conditions.
Physical Exercise
The single best thing we can do to improve brain health is exercise.
Do you need to buy an expensive gym membership to get the right kind of exercise for your brain?
No. The kind of exercise that is good for your brain is the kind that makes you breathe deeper for ten minutes a couple of times a day.
The measurement is usually deep enough breathing that you cannot continue the exercise and talk at the same time.
What I am talking about is HIIT or high intensity interval training, which can be done at home in the utility room of your basement by doing 30 second intervals of jumping jacks, burpees, push-ups, skipping rope, using an exercise ball, for example, at your level of intensity and expertise, at your pace, so long as the interval lasts 30 seconds.
I like to include trips up and down the stairs too.
Physical exercise means increased blood flow to the brain, which means more small blood vessels built to bathe those new neurons in nutrients and remove waste.
Yes, the waste removal plumbing is very important to improve brain health.
As I mentioned above, exercise means endorphins, your brains own pain killer, is released, which leaves us feeling good after physical exercise, and I like that reward. Stress Management Stress is the name we give to the chemistry created in our body when we are surprised or perceive danger.
Unfortunately, we have gotten in the habit of cuing that chemistry inappropriately, or sustaining it, and our brain, being the good learner that it is, will comply and keep adrenaline and cortisol flowing.
Stress hormones are great for battling dragons when they appear, but they are not good for helping my brain stay healthy.
When a dragon appears, I do battle, or freeze, or run for my life, until there is a resolution of some kind, and if that resolution is in my favor, I rest and resume a more sedate life.
However, that fight or flight response locks me into a very limited behavioral repertoire, fight or flight or freeze, and it is very hard to create a novel solution to a problem when my body is running, or frozen, or prepared to fight.
In order to create novel solutions, I need to learn to cue the opposite of stress, which is relaxation, and I need to practice that using another free tool, called deep breathing.
Novel Learning and Improved Brain Health
Ten years ago we did not know that neurogenesis happened in our brains, and now we are using tools to increase it.
What will they think of next?
There are a lot of marketers creating incredible sales copy to sell improve brain health tools.
So, being a 61 year old guy with young children worried about not being healthy enough to be part of their lives, I have tried out some of the available programs, based on my reading of the literature about them, like the IMPACT and ACTIVE studies testing the impact of the Posit Science tool on Seniors, and the Bueschkall and Jaeggie studies in regards to the dual nback task, I tried three of the programs and really enjoyed them.
They vary in terms of expense and commitment. One asks for an hour per day for 40 days, another is an online subscription program you can do quickly several times per day, another asks for 20 minutes per day for 19 days, another relies on classical music, which I really enjoy, and they are much simpler for me than learning a new language or learning a new instrument.
So there you have it, the scoop for improving brain health. Thanks.
How can parents manage overweight children? by Medimanage.com
Posted by admin in Children's Healthy Eating on November 4, 2010
So, your child is overweight. He is chubby and fat. And all he ever does when he is not studying or sleeping, is to sit on the couch and munch on those fattening chips and snacks. He loves to eat and you often find it difficult to voice your concerns or to stop him from eating too much. All the more, you fear you would damage his self esteem by calling undue attention to his weight. So, then what do you do?
Well, firstly take solace in the fact that your kid is not the only one who is overweight. According to The American National Health and Nutrition Examination Survey about a third of all children and teens are overweight and 16 per cent are obese.
But then as a parent how do you manage your obese kid and keep him from gaining more weight?
To begin with, you need to quickly understand as to what are the main reasons for obesity, so as to be able to manage it better. The most commonly found causes of obesity in children aged between 7 to 15 years includethe numerous advertisements of burgers and chips and different fattening foods, both on television as well as on the web, various video games and play stations that keep the child from venturing out to play outdoor games, and also lesser physical education in schools.
Moreover, what is worrisome is the fact that obesity in childhood can in turn lead to various diseases and health risks in adulthood. So, a proactive approach by parents becomes the need of the hour….
At such times, Parents, this is what you can do:
Change your goal: Your first goal in getting kids to a more healthy body weight, should not be weight loss. Instead, the usual recommendation is for kids to just stop gaining weight, and then, as they get taller, they can ‘grow into’ their own weight.
Use the ‘5-2-1-0′ formula: The American Academy of Paediatrics suggests that parents follow the ‘5-2-1-0′ formula which indicates 5 servings of fruits and vegetables per day, two hours of screen time ( including TV, Computer and video games), 1 hour of physical activity and no sweetened beverages.
Build up interest: By way of interesting variations in healthy foods, children must be made to believe that healthy foods, can be much more rewarding than junk foods, both taste wise and health wise. For instance, if the child is averse to milk and milk products, he should be given interesting variations, including milkshakes and smoothies, different combinations of fruit juices so that he lessens the intake of carbonated drinks, etc
Check their Diet: Overweight children must be given healthy foods that are high in fiber content and low on fats. Too much of cheese, butter and ghee will not help in weight loss and will only aggravate the problem. Plenty of green vegetables, fresh fruits and salads, nuts, fermented foods including idlis and dosas etc must form their diet. Homemade food serves overweight children better than food from outside.
Set a schedule: Parents must ensure that the child has his schedule chalked out in such a way, that he gets 60 minutes daily for outdoor games that keep him on his toes, makes him sweat and keep him mentally and physically alert.
To read more How can parents manage overweight children?
Improving Eating Habits of the College Students
Posted by admin in Children's Healthy Eating on November 2, 2010
The changes in the eating habits Flying the nest the students enjoy breaking all the parents’ bans. The bans for eating fast food and other harmful products are among them. The banned food is often associated not with the harm caused to the organism but with the maturity of the personality. The students may first think that they were not allowed eating chips, drink beer because they were small children. Getting rid of the parental control, they can allow themselves anything they want. The first ideas of healthy eating habits may occur to students only after the first problems with health. In some occasions it is too late and the consequences are irreversible. It is very important that the students are to realize that the harmful food is as hazardous for adults as for children. The parents’ bans for certain products are aimed at preserving of the child’s health. The main reasons for students’ eating habits The main reasons for eating unhealthy food are lack of time for preparing something healthier or lack of money. The school leavers get accustomed to the ready breakfast awaiting them in the mornings. Some of them have no cooking skills, others are reluctant to spend time on it. Sometimes students prefer to have a bite spoiling one’s appetite instead of having substantial meal. Students may economize on healthy food and spend more money on entertainment. Another hazard is the students’ diets. Some girls have distorted perception of their bodies and starve themselves trying to become slimmer and thinner. These diets are often misbalanced and harmful for the girls’ health. It is necessary to work with their psychological complexes and inform them on the importance of healthy eating. Everyday ration should include more fruit and vegetables; include meat, fish and porridges; be regular. The students are to remember that their health and youth will not last forever It is very important to have healthy eating habits and take care of one’s health.
Women often eat fish is benefit to the health
Posted by admin in Children's Healthy Eating on October 31, 2010
Women often eat fish is benefit to the health
People often said eat more fish can become more smart , but that argument is well founded, as a female friend who eat fish more will have unexpected effects.
Published in the American Heart Association, “Cycle” magazine study showed that a good way of eating fish would help women live longer, reduce heart disease, cancer, and diabetes and stroke risk.
Harvard School of Public Health and the German Institute of Human Nutrition scientists on 72 000 women aged 30-55 had a period of 18 years of follow-up survey. Beginning of the study, these women do not have any health problems. Every two years the researchers who conducted a dietary survey. The results showed that the two meals on these women’s health and life the most. A model for the “prudent diet”, including vegetables, fruits, legumes, whole grain food and a small amount of fish and eggs. Another for the “Western diet”, including red meat or processed meat, refined grains, sweets and so on. 6011 people died during the study period, of which, with the use of the second diet than people with the first diet of female heart disease 28% lower risk of death, cancer, diabetes and stroke 17% lower risk of death.
American Heart Association says that eating a particular impact on women’s life, to live longer, should eat a variety of fruits and vegetables, whole grains and high fiber foods, choose fat-free or low-fat dairy products, eating fish twice a week.
Protein-rich fish can help child care, growth and development of children and young people, sick or when the physical wounds, but also can help recovery and healing. And fish protein, muscle fiber structure was short, connective tissue is relatively small, so meat tastes tender and delicate than other meat, but also easier to digest, very suitable for young children and old people eat. Fish contains less fat than meat, so less heat than meat.
Medical research found that the Eskimos low rate of cardiovascular disease, the original is because a large number of their diet rich in DHA EPA and sea fish; in Japan survey also found that the coastal fishing village, the residents suffer from cardiovascular disease lower proportion of farmers than the Mainland. EPA and DHA in fish of these two particular ω-3 series fatty acids, can reduce blood lipids, particularly triglycerides and LDL cholesterol (bad cholesterol), and less likely to cause platelet aggregation, and the prevention of thrombosis induced cardiovascular disease and stroke effect, can protect the heart.
Healthy Eating For Children
Posted by admin in Children's Healthy Eating on October 29, 2010
Forcing anything on children is not a good idea especially when it comes to eating the right kind of food. This is exactly the reason for a lot of kids getting obese and parents getting frustrated. Healthy eating should come natural in children and that will only happen if you as a parent know what steps to take to encourage them.
In training children, starting them young is of primary importance. Condition your kids’ minds that the norm for eating is healthy eating and nothing else. You can make this possible by serving only healthy meals that include lots of protein-rich food, fruits and green, leafy veggies on the table during breakfast, lunch or dinner.
Little children love to imitate other people especially their parents. If you are the type of person who doesn’t care about what he eats, chances are your children will grow up having the same thinking as you do. If you want your children to grow up healthy and smart, be their role model and start eating healthy now.
The reason why most children are exposed to junk food is not solely because of media but because parents themselves encourage these types of food inside the house. Fill the refrigerator and the food cabinet instead of healthy foods if you want your children to find no reason for eating junk. Teach your kids how to cook healthy dishes too if you got the time. It will be a fun and healthy activity for the whole family.
Do your research on restaurants and eateries near your area that promote healthy eating so that when you plan to eat out the next time, you’ll know where to go. Do not encourage your kids to frequently eat at fast food restaurants like McDonald’s. Teach them instead to choose from restaurants that serve delicious and healthy food at the same time.
It’s okay to allow your kids to treat themselves on ice cream, candies and chocolates once in a while. Depriving them from these types of food might cause them to hate healthy foods instead. Just let them understand that moderation is always the key to living a healthy and balanced lifestyle.
Simple Healthy Recipes For Children
Posted by admin in Children's Healthy Eating on October 23, 2010
Children are naturally full of energy, so making sure they have a healthy diet is the most important thing in their lives. Having access to simple healthy recipes for your kids is a must for any family household. Teaching your kids to eat healthy from the very beginning will condition them to continue healthy eating into adulthood.
We all know that kids only want to eat sweets and chocolate, well by learning healthy recipes like smoothies and shakes, you can get them to eat the fresh fruit they need. You can even sneak the odd vegetable in there and they will be none the wiser. Giving them a cool name like “Hulk Juice” or the like will get them more interested in a healthy diet.
Finding a balance between getting your child to eat what they need and letting them eat what they want, is difficult. By rewarding them with a treat for….lets say…..creating the best picture on their plate out of vegetables, or maybe let them have that burger every now and then, so long as they drink a fresh fruit smoothie with it. By allowing the bad stuff in moderation, you will get your children to accept healthy eating more easily.
Don’t keep junk food or other quick fix unhealthy food around the house. To help your children eat a helthier diet, you must ensure they cannot get their hands on the bad habit snacks and candy too readily. If they notice the kind of food around them is healthy fresh fruit and other healthier options, they will become accustomed to it.
Become smoothie buddies. Involving the whole family makes the whole experience much more fun, and much more likely to succeed. Get everyone involved. You can then keep tabs on how each other is doing, and even invent new recipes from time to time.
Enjoy a variety of recipes. For a lot of children, variety is the key to success. Continuously discovering and enjoying new healthy recipes is important in keeping them interested. A recipe collection like “Sensational Smoothies: Drink Your Way To Health Deliciously” is a great way to way to keep them eating healthy.
It is our responsibility to make sure our children grow up to be as healthy as possible. Child obesity is rising constantly and it needs to be stopped. Teaching our kids how to eat healthy is the best way possible for them to become healthy, successful adults. For more ideas and tips visit http://www.squidoo.com/simplerecipesforchildren and ensure your children become the best adult they can be.
Prevalence Of Stress Among School Children In Kerala
Posted by admin in Children's Healthy Eating on October 21, 2010
INTRODUCTION
Stress is defined as the adverse relation of the people to excessive pressure or other types of demand placed on them (Jone Parry, 2005).
It is a condition or feeling experienced when a person perceives that “demands exceed the personal and social resources the individual is able to mobilize” (Sofronoff. Dr, 2005).
That is when environmental demands strain an organism’s adaptive capacity it results in both psychological as well as biological changes that could place a person at risk for illness (Cohen, 1995). Stress occurs when pressure exceeds his or her perceived ability to cope. (Centre for stress management, 2003).
Things that cause us stress are called stressors (Rubin.et.al, 1993).Internal sources of stress include hunger; pain; sensitivity to noise, temperature change, and crowding (social density); fatigue; and over- or under-stimulation from one’s immediate physical environment. External stressors include separation from family, change in family composition, exposure to arguing and interpersonal conflict, exposure to violence, experiencing the aggression of others (bullying), loss of important personal property or a pet, exposure to excessive expectations for accomplishment, “hurrying,” and disorganization in one’s daily life events (Bullock, 2002). Children are affected by stress, just as are adults, but the mechanisms of the effects are not necessarily the same. Theorists believe that children’s behavior represent their struggles to manage and react to stressful events (Kochenderfer.et.al, 2002).
A certain amount of stress is normal and not always bad. Sometimes stress can push a child on to greater achievement. Unfortunately, children are becoming highly stressed at younger and younger ages today. Stress varies from child to child, and how much stress one can easily handle varies, too. (Youngs, 1995).
Problems begin when ordinary stress becomes too much stress or distress that results in both psychological and biological changes that could place a person at a risk for illness. Today stress levels among children have been going up dangerously due to the pressure of their academic or cultural activities. Not all children can cope with such high levels of expectation and parents do not seem to realize or accept that their children are under severe pressure,” says Elizabeth Vadakkekkara, child psychologist and the director of Thrani (The Hindu, 2003).
Some studies, especially in Sweden, indicate that psychosomatic symptoms are common in children with stress, the most frequent being: tiredness, stomach ache, headache, and psychological problems that can be triggered by different day to day situations in the child’s life, like school demands and administration of time for homework (Brobeck.et.al, 2007).
Stress is most often seen as an overt physical reaction: crying, sweating palms, running away, aggressive or defensive outbursts, rocking and self-comforting behaviours, headaches and stomach aches, nervous fine motor behaviours (e.g., hair twirling or pulling, chewing and sucking, biting of skin and fingernails), toileting accidents, and sleep disturbances (Stansbury,et.al,2000). Experts point out that children may react globally through depression and avoidance; excessive shyness; hyper-vigilance; excessive worrying; “freezing up” in social situations; seemingly obsessive interest in objects, routines, food, and persistent concern about “what comes next”; and excessive clinging (Dacey, 2000) in this content the present study was undertaken to study about stress in school children in Kerala.
Objective of the study
To understand the prevalence of stress and stress levels in school children of Kerala.
METHODOLOGY
This is a school based study evaluating children of all grades from L.K.G to XII, in order to cover all age groups from 4-17 years. Subjects were taken from seven identified schools from the capital city of Kerala, the southern state of India. Trivandrum district was specifically selected with an assumption that being the capital of the state the cosmopolitan population of the district will give a representative cross section of the school children of the whole state.
School children between age of 4 and 17, were screened from seven schools of Trivandrum district through purposive random sampling giving due representation to government and private management and to the syllabi (state and central) followed in the schools. Two divisions randomly selected from each class of the identified schools were screened to get a sample of 30 children with stress from each age group giving equal representation to boys and girls. Thus a total of 667 students were screened to get the desired sample. A standardized stress assessment scale was used to collect the data from the sample. As locally suitable relevant scales for assessing stress in children of different age were not available an appropriate scale using standard procedure was developed after review of literature and in consultation with experts suitable for different children of 4-17 years. The three point scale gives the total stress score based on which the levels of stress in children are divided into low, medium and high. The split-half reliability coefficients were calculated for the different components of the whole test after correction, using Spearman-Brown Prophecy Formula (Garret, 1969). The reliability coefficient of the Stress Assessment Scale was found to be 0.99 for all the three scales.
The data collected was analysed statistically to understand the prevalence of stress among children and also to find out the variation in stress based on age, and gender.
RESULTS
The results obtained are discussed below.
The results indicate that 93 to 100% of the children aged 4 to 17 years showed medium to moderate stress while 1.9% severe stress. Only 1.79% came under normal group. This suggests that in every age more than 90% of the school children of the state are facing above normal levels of stress and tension. This can be in any area of their life either in family or in their school and the causes can be many. This result agree with the observations made by many psychologists, doctors and counsellors that most of the children of today are facing severe stress which they find very hard to cope up with. Many of the psychosomatic problems and suicides commonly seen in our children are found to be the results of this stress
The study further reveals that the stress rate is high at the age of 4, 7, 8, 12, 13 and 15, (100%). Also more than 97% of the children above 10 years showed above average stress. More number of children with severe stress was observed at the age of 14 whereas the majority of the children between 13 to15 showed moderate or severe level of stress than any other age groups.
Similar results were obtained in a study done in Brazil by C. R. Sbaraini and L. B. Schermann (2007). According to the study, of the total sample of 883 children studied, 27.2% of children over 10 years and 18.2% of 14 year old children showed a significantly higher prevalence of stress (Sbaraini.et.al, 2007). In a study on specific stressors in children by Danielle. Brooks, it was shown that of the 23 children studied between the age group of 8-12, 6 boys and 7 girls showed stress related symptoms.
In order to find out whether age or sex has any influence on stress further comparisons were made .
The results reveal that when boys and girls are compared, majority of girls were found to have more stress than boys . Severe stress was seen in both genders between the ages of 12 – 16. 100% of children, both boys and girls, in the age of 4, 7, 12, 13, and 15 showed stress. Of the total number of boys rated (339), 331(97.6%) of them showed stress above average. Similarly of the total number of girls studied (328), 324(98.8%) of them showed stress. The study points out that there is gender and age variation in stress levels of children. Statistical analysis (t test) was further carried out to see whether variations shown between the stress in boys and girls and also between different age groups are significant statistically.
From the table it can also be observed that though girls in general show more stress than boys in majority of the groups, the variation is not very significant .except at the age of 14, where it is statistically significant at 1% level (t-3.27%).
The table also reveals that out of the total number of stressed girls maximum numbers of stressed girls (66.7%) are found to be at the age of 14 and minimum number of stressed girls (59.2%) at 10 years of age. Analysis revealed that there is significant difference at 0.01 level between boys and girls at the age of 14. Though there is no significant statistical difference between boys and girls in other age groups, the variation is noted in all age groups with girls suffering more than boys.
The study suggests that girls tend to face more stress at their preadolescent and adolescent stage .Many of them may be at the beginning of puberty, which normally occurs earlier than boys. During this phase, many physiological and emotional changes begin to occur that can generate stress. This could be one of the reasons for the increased stress seen among girls at this age than boys.
According to a study by Danielle Brooke, although the types of stressors experienced by school-age children are similar between the sexes, there are differences in how males and females assess their stressors. More girls (41.2%) than boys (16.2%) in his study rated their stressor as “it upset me a lot.” Similarly, in another study females were found to rate 14 or 20 stressors more than males (Lewis, et.al, 1984). The female children in Sharrer and Ryan-Wenger’s study (Sharrer, et.al, 2002) were found to describe significantly more symptoms at an average of 2.8, compared to 1.8 for the males. Research has shown that women are more likely to report symptoms and seek healthcare than men (Centre for disease and prevention, 2005).
In another study, done between 1987 and 1999, it was revealed that levels of psychological distress increased from 19% to 33% in girls, compared to an increase from 13% to 15% in boys. Stress was found to be more in girls from middle-class backgrounds. Worries about schoolwork, relationships, weight and looks increased notably in adolescent girls. The combination of educational stressors together with those associated with achieving and maintaining a feminine identity (weight, body shape etc) affected the mental health of females more.”(Sarah-Kate, 2003).The study also indicated that academic achievement is identified as a new pressure in 15-year- old girls. In Kerala girls now days out-perform boys in almost every school subject indicating that they are likely to face educational stress.
Another study was reported in the journal ‘Paediatrics’ which examined correlation of stress fractures in pre-adolescent and adolescent girls (Keith, et.al, 2004). Stress fractures can be defined as skeletal defects that result from the repeated application of stress lower than that required to fracture a bone in a single loading (Martin, et.al, 1987). According to the study approximately 2.7% of the girls had a history of stress fracture, where 3% of then were engaged in disordered eating (using fasting, diet pills, laxatives, or vomiting to control weight), while 16% participated in more than 16 hours per week of moderate to vigorous activity. This could be one of the reasons for more stress in the pre-teen girls in this study too.
According to Sax, Leonard (Sharrer, et.al, 2002), “There are NO differences in what girls and boys CAN learn. But there are BIG differences in the best ways to teach them.” A study on stress management, explains that students, who have developed a proper attitude to learning, and good learning techniques and habits, should not have to worry about stress. Stress is essential for effective study and memory, but it is the excess stress – anxiety, worry, fear of failure etc. – which creates a level of stress high enough to cause loss of memory and memory blocks in examinations. This is what students fear, that they will not remember what they have learned. Of course, if they haven’t learned the work in first place, stress or no stress will make no difference .
A study reported to determine the prevalence rates and severity of depression, anxiety and stress among Saudi adolescent boys indicated that of 1723 male students studied, 59.4% had at least one of the three disorders, 40.7% had at least two and 22.6% had all the three disorders. Moreover, more than one third of the participants (38.2%) had depression, while 48.9% had anxiety and 35.5% had stress. Depression, anxiety and stress were strongly, positively, and significantly correlated (Khalid, et.al, 2000).
Girls and boys experience distinctly different patterns of stress during adolescence that may leave girls more vulnerable to depression, according to research on stress patterns in adolescence boys and girls (www.cfah.org). It is reported that while adolescent girls and boys experience similar levels of stress, adolescent girls are more likely to experience stress in their relations with parents and friends, whereas adolescent boys’ stress is more likely to emerge from trouble in school or other factors outside their relationships with others. Girls and boys experienced about the same levels of stress, which tended to increase with age. Girls may be particularly prone to depression during adolescence. They may experience higher levels of the types of stress associated with depression and may be more reactive to these types of stress than boys.
CONCLUSION
The study in general points out that majority of the children studied have pressure of one thing or another that leads to mild or moderate level of stress in them. The study results emphasise the fact that contradictory to the common belief that only adults suffer from stress and stress related problems, children from a very young age itself suffer from tension and stress of different types at varying levels. Stress is normal part of life that can either help us learn and grow or can cause us significant problems but severe stress releases powerful neuro-chemicals and hormones that prepare us for action (to fight or flee). If we don’t take action, the stress response can lead to health problems. Prolonged, uninterrupted, unexpected, and unmanageable stresses are the most damaging types of stress.
The study concentrated mainly in understanding the prevalence of stress in children and the results point out that majority of children are suffering from mild to moderate levels of stress that can lead to many problems in present and future. Here further research on the causes leading to this state in children needs immediate attention. So also the measures to overcome this condition needs further probe.
Since more children than expected are suffering from stress, it is important to understand the factor that is giving the pressure and tension to children. As the stressors vary with age, culture and society the causes have to be identified first. Our increasing knowledge about the importance and impact of stress on young children should be put to good use in reducing stress factors for young children and in assisting children to increase coping strategies and healthy responses to manage the unavoidable stresses in their lives.
Every child’s mental health is important, many children have mental health problems, and these problems are real and painful and can be severe. The more we understand the challenges of the young people we serve, the more effective and life changing our services become. Awareness-raising is needed for parents, teachers and professionals to take joint action to relieve the suffering caused by stress in many of these children. It is proved that stable family and happy school where there is love, care and concern with less mental pressure is of paramount importance in the alleviation of child stress and that should be the goal of parents and teachers so as to help them to face the challenges of life confidently and positively. However, the findings point to the need for an urgent, more detailed research on large sample for a better understanding of childhood stress and its causes.
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Losing Weight – Share The Health With Family-Friendly Habits
Posted by admin in Children's Healthy Eating on October 19, 2010
Whether we know it or not, we’re our kids’ most important teachers. They’ll likely spend far more time with us in their formative years than anyone else, and everything we do is an opportunity for them to learn. Unfortunately, sometimes they learn from our mistakes just as readily as our good example.
Kids pick up their eating habits from their parents, of course. They get used to eating what their parents serve, and while they don’t share all tastes with their parents, there ends up being a lot of commonality. Children pick up habits just like adults do, through repetition and example over a period of weeks and months. Making sure these habits are healthy is an important part of parenthood, and fortunately we have some advice to help make this process a little easier.
Teaching Tip #1 – Team Up
Children are generally very sociable, and often behave in a way that seeks attention and approval from their parents. Additionally, they’re very quick to pick up on things they deem ‘unfair,’ particularly things they have to do that they don’t see their parents doing. Take advantage of this by teaming up with your kids for eating healthy. Bring them into it, and show them that it’s a whole-family effort, not just something they have to do alone or that you’re doing by yourself.
For example, consider all the techniques we’ve discussed thus far, such as eating with our off-hand or stopping for a sip of water between bites. Instead of just relying on these techniques yourself, share them with your children and help them learn to use them as well. They will reap the same rewards you do, as they slow their food intake and gain an appreciation of how to savor their food.
Teaching Tip #2 – Portion Control
When children develop bad eating habits, it’s usually because of what they’re being provided by the adults or authority figures in their lives, not through any conscious decision. You can help them with this by controlling how you feed them, and giving them alternatives.
Don’t put a full plate of food in front of your children. Remember that we’re learning how to eat until we’re comfortably full, not until the food is gone. Food keeps as leftovers, and it’s always better to save back a little instead of cramming too much into the stomach. Instead, provide a moderate portion for their plate, and if they’re hungry after, let them ask for more. This, coupled with the slow-eating techniques above, will help them achieve a healthy sense of feeling full instead of overeating.
Teaching Tip #3 – Don’t Use Food as an Incentive
One of the most common teaching techniques parents try to use is the food control method. They consider sending children to bed without dinner for misbehaving, offer promises of dessert if the kids finish their sprouts, and the like. The problem is, this is exactly the opposite of teaching healthy eating habits because it gets away from what the body needs and wants. Skipping a meal is not going to hurt the body seriously, but it does have an effect. Also, dessert is just going to pack on the pounds if kids are stuffing themselves to clean their plates in hope of a sweet treat.
Food is not meant to be a reward or a method of control. It’s nutrition, something the body needs in measured quantities to be healthy. If children insist they aren’t hungry, don’t force them to finish off their plate. Instead, focus on getting them to eat at regular times, in healthy doses, so their bodies learn to be hungry on a particular pattern.
Teaching Tip #4 – Go Shopping
Children have an immense capacity to learn, just like anyone. One method of getting them involved in your healthy eating habits is to take them food shopping with you, and to teach them all about what you’re buying.
When you buy carrots and greens, tell them a little about what each one is good for, such as carrots for healthy eyes or fiber-rich veggies for healthy hearts. Tell them how you’re going to prepare them, and what meal they’ll be a part of. Teach your children about how the store is laid out too, with fresh food along the outside of the store and packaged food inside.
Teaching Tip #5 – Go Slow
Just as it is with adults, kids take time to form their habits. It can take a while, a little more than a month usually, to get a good solid habit put together. A good benchmark to shoot for is 42 days. This can be further broken up into six weekly goals to reach, with appropriate rewards for good progress.
As a side project, consider how you’re going to gather information about your kids’ eating habits. We’ve discussed the power of food journaling, so consider adding what your family eats as well when you mark down your own meals. A week or two of keeping track can help you see where you need to make decisions and changes, and make the whole process of building healthy, family-friendly eating habits much easier.
Good luck!

